|
|
 |
Whigvilles Mixed Drink Of The Week |
 |
|
| MIAMI VICE |
Highball Glass
|
Description:
First: Mix pina colada with 2.5 oz. of rum w/ ice(set aside). Second: Mix daquiri with 2.5 oz. of rum w/ ice. Third: While frozen, add pina colda mix then daquiri mix in glass (Making sure they do not get mixed together).
|
Price: $10.00
Cost: $3.24
|
Ingredients:
| Ingedient |
Amount |
Metric |
Measurement |
| Bacardi 151® |
5 oz. |
|
5 |
| Daiquiri Mix |
1 Part |
|
1 |
| Pina Colada Mix |
1 Part |
|
1 |
|
Get info on our newest liquor here!
|
|
|
|
|
 |
|
 |
 |
|
 |
|
ATTENTION !
Bartenders, Caterers & Party People!
LOWEST LIQUOR PRICES IN THE STATE!
From airplane size bottles to 1/2 gallons, we will guarantee the lowest price available.
|
 |
|
|
 |
|
 |
|
American Badass Beer |
|
|
|
Price: $23.88 + tax + Dep
Price: $1.99 + tax + Dep
|
It's Born out of Bushels of american barley and hops
harvested straight from the heartland. It's creafted
with care in a place where factories mark one horizon
and wild forests mark the next. This beer's built with
american pride. Pry one open and you'll know:
THERE'S TROUBLE BREWING.
|
Price: $99.00 + tax + Dep
|
Get American Bad in the Keg at Whigville!
[ Request your keg Now! ]
[ Request other kegs ]
Please make your request at least five days before pickup Date.
Note: Not all kegs are in stock at the time you make your request. We will contact you as soon as the keg is in stock. If we already have the keg you ordered we will contact you as soon as we recieve this request. We do not call after 8:00 Pm and before 10:00 Am.
|
THIS IS PURE AMERICAN BADASS!
|
|
News On Brews
|
|
|
|
|
|
|
|
|
Whigville's Virtual Tour Now Live! |
|
|
|
|
|
|
|
|
|
New Spirits At Whigville |
|
|
|
Rum Chata Caribbean Rum
RumChata is rum cream made as an authentic replica of the best
Horchata you have ever tasted. It is made from scratch using
real ingredients - rice, sugar, cinnamon and vanilla. This is
Real Horchata, not an imitation flavored horchata beverage.
RumChata Recipes
RumChata Martini
- 2 parts RumChata
- 1 part Spiced Rum
(optional substitute Vanilla or regular Vodka)
Shake with ice and strain into Martini glass
RumChata on the rocks
- Pack rocks glass with ice
- Fill with RumChata
RumChata Hot Chocolate
- 2 oz. RumChata
- Steaming Hot Chocolate
(Optional add splash spiced rum for more zing)
Combine in coffee mug.
Cappachino RumChata
- 2 oz. RumChata
- Steaming Hot Coffee
(Optional add splash amaretto for more sweetness)
Combine in coffee mug.
Rumchata White Russian
- 1 part RumChata
- 1 part Kahlua
- 1 part Vodka
- 1 part milk or cream
Combine in rocks glass over ice.
|
Rumchata Black Russian
- 1 part RumChata
- 1 part Kahlua
- 1 part Vodka
Shake and pour into rocks glass over ice.
RumChata Mudslide
- 1 part RumChata
- 1 part Kahlua
Shake with ice and strain into shot glass.
RumChata Iced Coffee
- 1 part RumChata
- 2 parts room temperature coffee
Shake with ice and pour into tall glass.
RumChata Chai Tea
- 1 part RumChata
- 2 parts room temperature brewed tea
Shake with ice and pour into tall glass.
Dirty Monkey
- 1 part RumChata
- 2 parts Banana Liqueur
Shake & pour over ice.
RumChata French Toast
- 3 Eggs
- 1/2 cup milk
- 1/4 cup RumChata
- 8 Slices White or French Bread
- 1 Tbsp Butter
Leave bread slices out in a paper bag overnight to dry out. Beat
eggs, milk, and RumChata with fork. Heat 1 tablespoon butter in
skillet over medium heat until melted. Dip bread into egg
mixture, cook until golden brown about 2-3 minutes per side.
RumChata Pancakes
- 1 Egg
- 1 cup all purpose flour
- 1/2 cup milk
- 1/4 cup RumChata
- 2 Tbsp Shortening
- 1 Tbsp Sugar
- 3 Tsp Baking Powder
- 1/2 tsp salt
- 1 Tbsp Butter
Beat ingredients and RumChata with fork until smooth. Heat 1
tablespoon butter in griddle over medium heat until melted. Pour
3 Tbsp of the mixture onto griddle, cook until golden brown about
1 minute per side.
|
Praline Pecan Liqueur
|
Praline Pecan Liqueur features a unique taste in a
smooth, rich, mixable liqueur that is a great addition to many
cocktails and recipes. Praline’s distinct pecan flavor tastes
excellent on the rocks, simply with milk, mixed in coffee, or in
a variety of signature cocktails. The Pearl of Praline combines
Praline, coconut liqueur, cream, and a touch of nutmeg for a
tasty after dinner treat. For something that warms you up, try a
Praline Sundown which simply combines Praline and hot chocolate.
|
|
Get info on our newest liquor here!
|
|
|
|
|
|
|
|
|
Come to your Lucky Spot! |
|
|
|
 |
|
Whigville Market Now has the Instant Lotto Lucky Spot Vending
Machine! With a variety of games and prices ranging from $1 to
$20, We Have your favorites that is available around the state.
So come to Whigville and get your Lucky winners before someone
else does!
|
 |
|
General news About the Site
|
|
|
|
|
|
|
|
|
Arcadia Beer Now Available @ Whigville |
|
|
|
 |
Nut Brown Ale
5.6% ABV
26 IBUs
Fall-Winter
4/6 Bottles
Nut Brown Ale is our Fall/Winter Seasonal, an easy-drinking
medium-bodied English-style Brown Ale. Six varieties of premium
malted barley provide the beer with a deep, mahogany color and
a rich flavor. Hints of cocoa, dates, freshly-baked biscuits
and toasted almonds come to the forefront, while the malty,
sweet finish is balanced by a smooth bitterness, subtle
fruitiness and a mild hop aroma.
Although quite smooth and easy on the palate, Nut Brown Ale
boasts flavors rich enough to stand up to many hearty foods
throughout the cooler months. Look for strong, caramelized malt
flavors from the roasted barley that share similar
characteristics with the flavors of roasted or grilled meats.
|
 |
India Pale Ale
5.9% ABV
41 IBUs
Available Year-Round
4/6 Bottles
Our IPA is the essence of "beer in balance". Dry-hopped with
Columbus hops in our open fermenters, our IPA boasts a bright
floral aroma and flavor reminiscent of pine and lemon peel. The
pronounced hop bitterness is balanced by a medium-bodied caramel
and biscuity malt character with a nutty finish.
True to the original English version of this style, our India
Pale Ale showcases many subtle earthy bitter notes, rather than
the resinous citrus-rind bite often featured in many
American-style IPAs. This unique, sessionable brew would have
surely pleased British troops stationed in faraway lands.
|
|
News On Brews
|
|
|
|
|
|
|
|
|
|
